Sew & Tell Friday #8
I hope everyone had an enjoyable Thanksgiving!!! Anyone braving the crowds for Black Friday? Not me. Only did it once...hope not to repeat the experience.
On Monday, I finished the third coin quilt. If you haven't already, you can click here to see how I solved my too short sashing issue.
On Monday, I finished the third coin quilt. If you haven't already, you can click here to see how I solved my too short sashing issue.
This Friday as part of Sew & Tell Friday, Amy asked us to share some of our yummy Thanksgiving recipes. Here is a family and friend favorite:
Sweet Potato Casserole - The Mississippi Cookbook
4 cups cooked sweet potatoes 1/2 teaspoon cloves
1 cup butter 1/2 teaspoon nutmeg
2 cups sugar 1 1/2 cups evaporated milk
4 eggs, slightly beaten 1 cup shredded coconut
1/2 teaspoon cinnamon
Add butter, sugar, beaten eggs, spices, milk and 3/4 cup coconut to the cooked potatoes. Save 1/4 cup coconut for topping. Mix well. Pour into greased 7 1/2 by 12 inch baking dish. Sprinkle remaining 1/4 cup coconut on top. Bake at 375 degrees for 35 minutes. Serves 10. NOTE: RECIPE STATES BAKE FOR 35 MINUTES.....MY OVEN TAKES MUCH LONGER...SO ALLOW FOR EXTRA TIME.
Enjoy!!!! Check out all the other Sew & Tell Friday finishes and recipes by clicking on the sidebar button.
Have an amazing weekend!!!!